Dinner

The Rusty Pelican offers something for everyone to enjoy – from fresh seafood to savory cuts of meat. Experience our Rusty Pelican Board for Two: Crispy Whole Local Snapper, Shrimp Risotto, CAB New York Strip and Herbed Risotto.

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Rusty Sliders $18

Truffle-Bacon-Onion Marmalade, Moody Bleu’s Smoked Blue Cheese, Spicy Ketchup
Coconut Shrimp $19

Orange-Ginger Marmalade, Pickled Fresno Peppers
Fried Calamari $17

Citrus ‘buffalo’ Sauce, Tempura Peppers and Onions
Crab Cake $18

Grilled Sweet Corn, Fresh Chives, Bell Pepper, Chipotle Aioli
Key West Conch Fritters $16

Piña Colada Dipping Sauce, Fresh Lime and Cilantro
Blackened Scallops $19

Blood Orange Preserve and Segments
Roasted Brussels Sprouts $14

Thai Chili Glaze, Young Coconut, Basil, Mint

Chilled Seasonal Oysters

Pink Peppercorn and Champagne Mignonette

Each $3

Blue Points - East Coast | Fresh, Crisp, Firm Texture, with Sweet Notes and a Salty Finish

Malpeque - East Coast | Light-bodied with Crisp Flavor, High Brininess, and a Sweet, Clean Finish

Kumamoto - West Coast | Creamy, Subtle Brine, Notes of Cucumber with a Sweet and Salty Finish
Shrimp Cocktail $18

Citrus Poached Shrimp, Ancho Chile Cocktail Sauce, Lemon
Snow Crab Legs $38 per lb

Served Chilled or Steamed with Drawn Butter, Cocktail Sauce, Lemon
Seafood Tower $85

Blue Point & Malpeque Oysters, Poached Shrimp, Chilled Lobster and Alaskan Snow Crab, Pink Peppercorn & Champagne Mignonette, Passionfruit & Thyme Granita, Ancho Chili Cocktail, Charred Lemon

French Onion $8

Vidalia Onions, Crouton, Vermont Cheddar, and Provolone Cheese
Little Gem Caesar Salad $14

Shaved Parmesan, Garlic Roasted Croutons, Crisp Capers
Organic Greens $14

Avocado, Tomatoes, Toasted Quinoa, Smoked Tomato Vinaigrette
Lobster and Mango Salad $22

Lobster, Mango, Avocado, Crisp Greens, Pickled Onions, Peppers, Citrus Dressing

Shrimp Risotto $32

Marinated Gulf Shrimp, Snow Peas and Carrots

Add Fresh Butter Poached Lobster Tail + $8
Miso-Marinated Chilean Sea Bass $42

Forbidden Black Thai Rice, Grilled Broccolini, Sweet Chili Sauce
Crispy whole local snapper $37

Creamy Coconut Orzo, Arugula, and Grilled Corn Salad, Roasted Jalapeño Lime Dressing
Crab-Stuffed Gulf Grouper $36

Jumbo Crab, Basil Garlic Beurre Blanc, Herbed Risotto
Pan Seared Salmon $32

50/50 Mashed, Garlic Caper Butter Sauce, Grilled Broccolini

Upgrade to Crab-Stuffed Salmon + $6
Roasted Chicken $32

Blackened Organic Chicken, Truffle Creamed Corn, Roasted Spring Vegetables
Roasted Vegetable Board $28

Rosemary Polenta, Follow Your Heart Cheese, Fava Beans, Lemon Pickled Carrots

Filet Mignon 8oz $42
Bistro Steak 8oz $38

(One of the most tender cuts, lean yet juicy)
New York Strip Reserve 12oz $46
Bone-In Ribeye 18oz $60
Steak enhancements

Garlic Shrimp $10

Scallops $14

Lobster Tail 8 oz $38